To lose weight and keep it off is the dream of many dieters.  Most people when they start a diet successfully manage to lose weight, keeping the weight the lost though can be more of a problem.  This can be very frustrating to gain weight after all the hard work of losing.

There are many different methods of losing weight.  Some people swear by one diet, others prefer to use diet patches or diet pills.  Whichever method you use try and aim for a weight loss of 2-3 pounds per week.  This is a rate of weight loss that is sustainable in the long term without damaging your body.

Overall you should be looking to exercise more, eat healthier and drink more water.  Although the going may be hard at first it is important to think positively and stay motivated and soon you will be at your target weight.
Researchers at the National Weight Control Registry found that the people who were most likely to maintain their weight loss were those who maintained their behavioural and lifestyle changes that helped them to lose weight.  They identified two factors in the people who kept the weight off; the first of these was consistency in their day to day dietary habits.

The second factor that enabled people to maintain their weight loss was the ability to recognise when they were slipping back in to their former bad habits.  A small weight gain is easier to put right than a large one.  They also found that people who lost weight and maintained it for two years reduced their risk of gaining it back by 50%

If your goal is to lose weight and keep it off stop procrastinating, stop wasting time and do it now.

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It is possible to lose weight without calorie counting, but diet and exercise alone is not enough. You need the support of a few simple strategies to help you get results.

Exercise is Key

It is possible to eat great amounts of food, feel full and still lose weight. You just need to pick the right kinds of food to eat. A study at Pennsylvania University compared the weight loss of two types of dieters.

One group followed a diet that consisted mainly of food with high levels of water and fibre (essentially fruit and veg) while the other group went on a calorie-controlled diet. The group eating a high fibre diet lost more weight.

Filling up on vegetables and fruit is one of the best kept dieting secrets. As they are fat free you can easily eat as many as you like without feeling guilty. The three top vegetables in terms of health and nutritional benefits are kale, swiss chard and greens. These contain more vitamins and nutrients than any other vegetables.

The optimum diet consists of fruit and vegetables, nuts and seeds and lean protein. The fruit and veg will allow you to lose weight but you need lean protein to step up the metabolism.

Good examples of lean protein are: fish (especially salmon and fresh sardines), chicken and turkey, lean red meat and eggs.

The ideal amount of protein you should have for each meal is 30grammes. Your body needs to be able to digest the protein you put in, too much protein becomes toxic in the body, so if you add greens and salads to the protein the enzymes in the greens help to digest the proteins.

Some foods cause your body to store fat, i.e. foods that are high in sugar. Others force your metabolism to burn more stored fat for energy, like lean protein.

But before starting any new diet change, you need to clean out or detox your body, eliminate the build up of toxins.

A simple morning drink to help rid yourself of these toxins and to help with digestion is to squeeze 2 tablespoons of fresh lemon, (or lemon concentrate if you don’t have it), into a glass of water and mix with a pinch of cayenne pepper. Continue to drink 8 glasses of water throughout the day.

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